Not a Snowball's Chance of Reaching 10 Pages

[Jason]

ATTENTION!

Please do not post in this thread! There is no possible way that this post will reach 2 pages, so what makes you think that it can possibly reach 10 pages!?! It can't, it won't happen, so don't even try to fill it up with foolish non sense and SPAM recipes!

This thread doesn't have a snowball's chance.

[Downright Ignorant]

Is that a challenge? :p

[Dave Swift]

That really is tempting fate, Jason. :D

Although I serious don't think any thread will reach 10 pages. 7 was a BIG stretch, but 10?

[pixelmonkey]

come on jenni! lets get everyone in here to out do the past and breathe new life to the SPAM BOX!!!

One request I have is please dont try the spam cheese cake recipe! that one left me on a toilet for a couple of hours. (note: i am not going to be the first to post a recipe):D

however, check the hosting cost with a great company from KC, MO. http://www.communitech.net and tell them this idiot sent you!

chant it... SPAM...SPAM...SPAM..SPAM..SPAM..SPAM.SPAM.SPAM.SPAMSPAMSPAMSPAMSPAM!!!!!


thanks!
chris<pixelmonkey>

[Jason]

I say "don't post", and come back to find 3 replies. I mean it, stop posting right now. I don't want to see a thread as useless as this one hit 10 pages. There would be no point to it.

[pixelmonkey]

it's like throwing and hitting a monkey up side the head with a wrench, then telling him "i bet you wont throw that back at me!" oooo come on, dont you know that everyone in here is taking this as a challenge and the only way to stop it is to hurt the monkey enough he (or she) doesnt get back up?

throwing the wrench back!
chris<pixelmonkey>:D

[Carol]

What are you people doing to that poor monkey? :(

[TheKman]

I am only posting this to get my 11th post and no longer be a novice.

To pixelmonkey: I a about to move the URL for the 404 error page. I was thinking about http://www.nomonthlyfees.com

By the way, I just got smacked in the temple by a flying wrench. You need better aim.

[TheKman]

Aaahhhh... So much better. I am now an aspercream... I mean aspirant.

[pixelmonkey]

it's sunny outside, i wish i was in a warmer climate, and i'm diffentily glad i'm not in the north east! with all of that said i am still wondering who will begin posting the spam recipes?
keep chanting it... SPAM SPAM SPAM SPAM SPAM


THANK GOD I'M AN IDIOT!!!
chris<pixelmonkey>:D

[SteveS235]

Hmmmmmm..........anyone else ever notice that Jason is usually the one to start the madness?

We are just eager to add to it.

[SteveS235]

And speaking of eager to add to a spam post:


Scene: A cafe. One table is occupied by a group of Vikings with horned helmets on. A man and his wife enter.

Man (Eric Idle): You sit here, dear.

Wife (Graham Chapman in drag): All right.

Man (to Waitress): Morning!

Waitress (Terry Jones, in drag as a bit of a rat-bag): Morning!

Man: Well, what've you got?

Waitress: Well, there's egg and bacon; egg sausage and bacon; egg and spam; egg bacon and spam; egg bacon sausage and spam; spam bacon sausage and spam; spam egg spam spam bacon and spam; spam sausage spam spam bacon spam tomato and spam;

Vikings (starting to chant): Spam spam spam spam...

Waitress: ...spam spam spam egg and spam; spam spam spam spam spam spam baked beans spam spam spam...

Vikings (singing): Spam! Lovely spam! Lovely spam!

Waitress: ...or Lobster Thermidor a Crevette with a mornay sauce served in a Provencale manner with shallots and aubergines garnished with truffle pate, brandy and with a fried egg on top and spam.

Wife: Have you got anything without spam?

Waitress: Well, there's spam egg sausage and spam, that's not got much spam in it.

Wife: I don't want ANY spam!

Man: Why can't she have egg bacon spam and sausage?

Wife: THAT'S got spam in it!

Man: Hasn't got as much spam in it as spam egg sausage and spam, has it?

Vikings: Spam spam spam spam (crescendo through next few lines)

Wife: Could you do the egg bacon spam and sausage without the spam then?

Waitress: Urgghh!

Wife: What do you mean 'Urgghh'? I don't like spam!

Vikings: Lovely spam! Wonderful spam!

Waitress: Shut up!

Vikings: Lovely spam! Wonderful spam!

Waitress: Shut up! (Vikings stop) Bloody Vikings! You can't have egg bacon spam and sausage without the spam.

Wife (shrieks): I don't like spam!

Man: Sshh, dear, don't cause a fuss. I'll have your spam. I love it. I'm having spam spam spam spam spam spam spam beaked beans spam spam spam and spam!

Vikings (singing): Spam spam spam spam. Lovely spam! Wonderful spam!

Waitress: Shut up!! Baked beans are off.

Man: Well could I have her spam instead of the baked beans then?

Waitress: You mean spam spam spam spam spam spam... (but it is too late and the Vikings drown her words)

Vikings (singing elaborately): Spam spam spam spam. Lovely spam! Wonderful spam! Spam spa-a-a-a-a-am spam spa-a-a-a-a-am spam. Lovely spam! Lovely spam! Lovely spam! Lovely spam! Lovely spam! Spam spam spam spam!

[Jason]

Steve,

I was merely saying that I don't think that a post like this has the ability to reach 10 pages. It's just a silly idea to try it. I was trying to convey that I won't waste my time and efforts on a post that is obviously going nowhere.

[SteveS235]

Oh.....my apologies then........:o

[Jason]

Originally posted by SteveS235
Oh.....my apologies then........:o

Speaking of SPAM:

Spam Shake

1 Can of Spam
1 tin of Anchovies
2 12oz cans of beer
4 oz tomato juice
1 teaspoon Dijon mustard
1/2 cup chopped up parsley
1/4 cup chopped scallions
dash of Tabasco
salt (if you'd need it)
pepper to taste

Put it in blender and blend until smooth.

Serve chilled with Celery stick.

Yes...I think we have a winner!

[Dead3oo1]

BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH BLAH

well that was an interesting conversation :D

[pixelmonkey]

:O@ WHY??? WHY???? OOOO NO!!!! Porclin God here I come!!!!



Watch out everyone... this monkey has lost the wrench so it's now going to start throwing what ever is handy in the cage!!!

chris<pixelmonkey>

PS: what is that smell?

[pixelmonkey]

the previous reply was in responce to the spam cheese cake recipe again! anyhow not to mimic or mirror the other spam thread that was soo great, here is a new recipe!...

SMOKED SPAM!

4 cans: spam kneeded into one large brisket shaped blob
2 bottles: carl lewis's smoke in a bottle
48oz bottle: of white cooking wine
3ft:aluminum foil
1 Jim Dandy Portable Smoker

1.)in a 2in deep cooking pan baste spam with liquid smoke, cover with aluminum foil and leave in the fridge over night.
2.)using the same aluminum foil the next morning cover 75% of grill in smoker where the spam will sit.
3.)realize what you are about to try and dig a 3ft deep hole in back yard.
4.)place spam in hole and cover
5.)think about what you were about to do then get some REAL BRISKET!


doing it the right way!
chris<pixelmonkey>:D

[TheKman]

There once was a man from Nantucket,
Who ate all his SPAM from a bucket.
His tummy was round,
And his neck it was bound,
'Til the pressure built and he upchucked it!

[SteveS235]

LOL......that was too funny!

[pixelmonkey]

i'm begining to agree with jasons first post that there is not a snowballs chance... i mean come on Dr.Web and Dani! focus your spam post to here!

now throwing spam since the wrench seems to be lost...
chris<pixelmonkey>:D

[TheKman]

One Box Macaroni and Cheese
One Can SPAM
One Cup Tang

Cook one box of Macaroni and Cheese (not the box... just the Macaroni and Cheese) following complicated package directions slavishly. Toss with one can julienned SPAM. Fold in one cup Tang. Enjoy!

[TheKman]

Pink tender morsel,
Glistening with salty gel.
What the hell is it?

[pixelmonkey]

Originally posted by TheKman
Pink tender morsel,
Glistening with salty gel.
What the hell is it?


uhhh... i had better not say... i may be removed from the forum if i do

chris<pixelmonkey>:D

[justjeni]

"come on jenni! "

I'M BACK!!!!!!!!!!!!!!!!!!!!!! Oh, I can hear the groans..

Say, as for Jason being a madman - heck, every great forum needs at least one! And I"m with him - no way, this won't get to a ten pager...naw, just can't....

[Jason]

I had a whole can of SPAM today
But later I found to my dismay
That it had expired
That can was retired!
No wonder that SPAM was half gray!

[TheKman]

This SPAM is your SPAM, this SPAM is my SPAM
From California to the New York Island
From the Redwood Forest to the Gulf Stream waters
This SPAM was made for you and me

As I went walking that stockyard catwalk
And saw above me those endless meathooks
And saw below me the gelatinous masses, I said:
This SPAM was made for you and me

I ate it fried and baked and roasted
Even once I had it toasted
And all around me, the hogs were squealing:
This SPAM was made for you by me

This SPAM is your SPAM, this SPAM is my SPAM
From California to the New York Island
From the Redwood Forest to the Gulf Stream waters
This SPAM was made for you and me

[justjeni]

All I can type is that i'm laughing too hard to say much else....that is funny! At least in my warped mind..

[Jason]

Now where is that monkey...gonna knock him down this time for sure...

[TheKman]

A Domino's owner named Hughes
Was known for unorthodox views.
SPAM topping, he guessed,
Would be one of the best,
'Til a customer barfed on his shoes.

[SteveS235]

Originally posted by Jason

That can was retired!
No wonder that SPAM was half gray!

You mean it doesn't normally look like that? :D

BTW, did you guys know that there is a turkey SPAM? Man, I can't wait for Thanksgiving!

[SteveS235]

Woooooohooooooo! 3rd page! :p

[TheKman]

This recipe found on the food network, http://www.foodtv.com. Also the home of Emeril Lagasse. I couldn't find a SPAM recipe from him. I guess he does not believe that SPAM can be "Kicked up a notch."

FYI - They have a wine for food search function. Unfortunately, there was no wine match for SPAM. I suspect that any wines that go well with SPAM have a screw top.
SPAM MUSUBI
Recipe courtesy of Corinne Domingo
5 cups cooked sushi rice, room temperature
5 sheets nori, cut in half lengthwise
1 (12 oz.) can Spam
6 tbsp soy sauce
4 tbsp mirin
4 tbsp sugar
Furikake, to taste


Cut Spam into 10 slices. Fry until slightly crispy. Remove and drain on plate lined with paper towels. In another pan, combine soy sauce, mirin and sugar. Bring to a boil over medium-high heat, then reduce to low. Add Spam slices, coating them in the mixture. When mixture has thickened, remove Spam from pan.

Lay a sheet of nori lengthwise on a clean surface. Moisten lower half of musubi maker (see Note), and place on lower third of nori. Fill musubi maker with rice and press flat until the rice is 3/4-inch high. Sprinkle rice with furikake. Top with slice of Spam. Remove musubi maker and keep in a bowl of warm water to keep it clean and moist.

Starting at the end towards you, fold nori over Spam and rice stack, and keep rolling until completely wrapped in the nori. Slightly dampen the end of the nori to seal it. Repeat with the other nine Spam slices, making sure to rinse off musubi maker after each use to prevent it from getting too sticky.

Note: You can also use an empty Spam can that has been opened on both sides for the musubi mold, using your hands (or a piece of Spam) to press down on the rice.


Yield: Makes 10 musubi
Prep Time: 25 minutes
Cooking Time: 30 minutes
Difficulty: Easy

[justjeni]

You guys/gals should have been poets! You're doing darn good at it!

[Goldilocks]

You know, I always thought that anyone thinking that it is possible to fall in love over the Internet without ever meeting the person, were all raving lunatics....

...but it seems I was wrong.

Jason, you are the funniest, sexiest bloke I have ever known(?) and I think I am falling in love with you.

Of course my first love will always be SPAM!!!!!

[pixelmonkey]

Originally posted by Goldilocks
You know, I always thought that anyone thinking that it is possible to fall in love over the Internet without ever meeting the person, were all raving lunatics....

...but it seems I was wrong.

Jason, you are the funniest, sexiest bloke I have ever known(?) and I think I am falling in love with you.

Of course my first love will always be SPAM!!!!!

i'm getting the impression that jason is wanting to make himself feel attractice by posting props to himself and making Tourist names, then again... could "raving lunatics" that fall in love over the internet exist in this forum?

what is the world coming to?
chris<pixelmonkey>:D

[Goldilocks]

I am not a raving lunatic, I'm completely serious. Does anyone know if Jason is single?? Not that it matters, I'll win his heart in the end.

[Jason]

I'll win his heart in the end.

Well, if you're going to try, I suggest you register. My heart can only belong to a registered member: http://www.htmlforums.com/member.php?action=signup (of course my fiancée may have an issue or two with this).


It's gotta be the title (Almighty), chicks dig the title ;)

[Wabanaki Web]

I'm just wondering if there is some sort of contest to win Jason's heart. If there is you could count me in just as long as it doesn't involve chess. I'm not that good at chess, but I am willing to arm wrestle or maybe do that paper, scissors, rock thing. What do you think Jeni?

[pixelmonkey]

i didnt think the spam cheese cake could be toped on a :O@ level... and then i'm proven wrong! jason, your title selection of "not a snowballs chance of reaching 10 pages" is so verry true. i'm done for the day in the spam box...

chris<pixelmonkey>:O@

[justjeni]

"What do you think Jeni?"

ARM WRESTLING!! I'm really really good at that one! Although I"m probably old enough to be Jason's mom so maybe I'll referree...

But girls - let's not upset Jason's fiancee' now - she can't help it Jason is so loveable to all of us - the crazy nut!! Said with affection, Jason..:)and a laugh.

[SteveS235]

The perfect compliment to grilled cheese sandwiches:

Dipped Spam Swiss Sandwiches

1 can SPAM Luncheon Meat -- cut in 12 slices -- (12 oz)
6 slices Swiss cheese -- (1 oz)
12 slices White bread
3 Eggs
6 tablespoons Milk
3 tablespoons Butter or margarine
Soft spread strawberry cream cheese

Layer SPAM and cheese on 6 bread slices; top with remaining bread slices. In shallow bowl, beat together eggs and milk. Dip both sides of sandwich in egg mixture. In griddle or skillet, grill sandwiches in butter over medium heat until browned and cheese is melted, turning once. Serve with strawberry cream cheese.

[Wabanaki Web]

Whoa! Wait a minute here! I wasn't looking for a love interest or anything and must have misread that part or something. I just hate spam and was looking for a good substitute for it in those yummy recipes.

Calm down people! I'm just kidding! All of us Indians aren't cannibals, thats an Iroquois thing.

[Jason]

Originally posted by Wabanaki Web
All of us Indians aren't cannibals, thats an Iroquois thing.

My fiancee' is part Cherokee :D
(A very small part)

[Jason]

Originally posted by SteveS235
The perfect compliment to grilled cheese sandwiches:

Dipped Spam Swiss Sandwiches

1 can SPAM Luncheon Meat -- cut in 12 slices -- (12 oz)
6 slices Swiss cheese -- (1 oz)
12 slices White bread
3 Eggs
6 tablespoons Milk
3 tablespoons Butter or margarine
Soft spread strawberry cream cheese

Layer SPAM and cheese on 6 bread slices; top with remaining bread slices. In shallow bowl, beat together eggs and milk. Dip both sides of sandwich in egg mixture. In griddle or skillet, grill sandwiches in butter over medium heat until browned and cheese is melted, turning once. Serve with strawberry cream cheese.




Good to see we're back to the serious business of posting rancid recipes :p

[justjeni]

They have a turkey version of SPAM now if you really want a substitute!

[Jason]

Originally posted by justjeni
They have a turkey version of SPAM now if you really want a substitute!

Hey, am I being compared to Turkey Spam now :confused:?

[Wabanaki Web]

Hey! We are already on page 4! I'll have to go surfing for some spam to add here. You know, that pig website would be fitting in the spam box.

[Wabanaki Web]

Beware Jason! The Cherokee are Iroquoian! It makes you wonder what uses your fiancee may come up with for your heart.

[Wabanaki Web]

Now this is something that every person who has a pig website would want to buy!
http://www.stupid.com/giftshop/pigcups.htm

[TheKman]

This can be made with next to no natural or normal ingredients, much like SPAM.

Sacrifices six to eight hearty appetites.

1 tbsp butter (or butter substitute... I can't believe it's not butter!)
2 tbsp flour (the white non-nutritious kind)
1 1/2 cups milk (powdered and mixed with tap water... not the real stuff)
1/2 cup canned chicken broth (with lots of added salt and preservatives)
1 1/2 tbsp dried basil (comes pre-dried in a jar... you don't have to dry it yourself)
12 ounces Fettuccine (that's a noodle like spaghetti only wider)
1 can Spam julienned (that means cut into strips... not the can, the Spam!)
1 package frozen or freeze dried vegetables cooked and drained (the vegetables, not the package)
2/3 cup Parmesan Cheese (the one in the green cardboard can that's been sitting for years in your cupboard)
In small saucepan, melt butter or butter substitute. Stir in white flour. Cook, for one minute (not 59 seconds) stirring furiously. Add powdered milk mixture, chicken broth and basil. Bring to a boil, stirring constantly until thickened. Keep warm (the sauce, not you).
Now cook your Fettucini (the wider than spaghetti stuff) in a gigantic pot following detailed package directions carefully (dump in boiling water till cooked). Drain the water off the Fettucini and dump in your julienned Spam, vegetables and sauce. Cook, stirring, over medium heat until thoroughly heated... unless you just can't wait in which case, eat it cold!

Sprinkle parmesan cheese (the one in the green cardboard box... unless it's too lumpy to sprinkle from sitting in the cupboard for years) over the top of your creation. Yum!

[justjeni]

Now this is something that every person who has a pig website would want to buy!
http://www.stupid.com/giftshop/pigcups.htm


This is too funny! I can't believe you found that - it's so stupid it's funny - now if only I could remember the URL of the piggy website that blew my mind - she'd love to learn of this place!
You really got a good laugh out of me with this one - that is just unreal! Thanks - I needed to laugh a little! It sure is a lot better for you than spam!!

[SteveS235]

Originally posted by Jason

Good to see we're back to the serious business of posting rancid recipes :p

Priorities man...........priorities. :D

Coconut Beer Batter Spam with Raspberry Horse


2 3/4 c Flour
2 tb Oil
2 Eggs
3/4 c Cold water
2 c Beer, flat
3/4 ts Salt
Dash pepper
1 1/2 ts Garlic powder
12 oz (1 can) Spam or Spam Lite
2 c Shredded coconut
RASPBERRY SAUCE:
1 c Raspberry sauce or jelly
3 tb Horseradish sauce

Open beer and leave at room temperature over night.

Chill beer and then add water, oil and eggs. Mix just
enough to break the egg yokes. In separate bowl, mix
flour, salt, pepper and garlic powder. Add to liquid
ingredients, while stirring slowly. Add coconut and
stir slowly.

Prepare deep fryer as directed by manufacturer. When
oil is ready, dip one inch wide strips of Spam in beer
batter and deep fry until they float to the surface.

To make raspberry sauce, combine raspberry syrup or
jelly with horseradish sauce in small bowl.

Dip in raspberry sauce and enjoy.

FROM: 1996 Alaska State Fair Winner National Best Spam
Recipe Contest

MMMMMMMMMM.........flat beer and SPAM! :p

[justjeni]

That is disgusting!! I need the sick icon after that one!!

[TheKman]

Considering I am sitting here drinking a Bud Light and eating some Oreo cookiees. How is that for a bad match. It's tough when you're out of Pringles.

I outta make movies... Look at all of that product placement.

[justjeni]

Oreo's and beer??? Yuck!

[Slinky]

}:-) =:O :D :badbob: :eek: :rocker: :rolleyes: :) :p :O@

[Goldilocks]

Originally posted by Jason
I'll win his heart in the end.

Well, if you're going to try, I suggest you register. My heart can only belong to a registered member: http://www.htmlforums.com/member.php?action=signup (of course my fiancée may have an issue or two with this).



Ta da! I've registered. Although I've decided not to pursue you heart any further, I wouldn't want to upset your fiancee. :-) Besides I'm not sure my boyfriend would be too happy either! ;-)

[pixelmonkey]

Fried Spamballs:

ingerdiants:
2 cans spam (the real thing, not the turkey suplament)
4 eggs
16 slices of your choice of cheese (or velveta)
large containter flour
peper
seasons salt
cooking oil


kneeding the spam into individual balls, place broken cheese slice into center and cover with spam completely! roll spam ball threw egg batter then cover with flour. place balls into fryer untill golden brown. lightly sprinkle seasons salt and peper over IMMEDIATLY after removal from deep fryer. cool for 5 min.

Servers 2-4

chris<pixelmonkey>:D

only 4&1/2 pages left!!!

[Goldilocks]

....5 & 1/2 pages?! ;-)

[Goldilocks]

For all you spam fans, try:

http://www.spam.com

[pixelmonkey]

dont tell them that or it will never make it!

chris<pixelmonkey>:D

[TheKman]

2 cans SPAM - Cubed
1 can Dark Kidney Beans
1 medium onion - chopped
1 green pepper - chopped
2 cans diced tomatoes
1 can tomato sauce
1 beef buillion cube
1 cup of water
1 table spoon cooking oil
2 tsp cumin
2 tbsp chili powder
2 tbsp hot sauce
1 tsp red pepper

Cook green pepper and onion in oil until crisp tender. Add SPAM cubes cook 1 more minute.

Microwave the 1 cup of water until boiling and add the buillion cube. Add to a large pot. Add tomatoes, sauce, beans and spices. Add cooked green peppers, onion and SPAM. Simmer for 30 minutes.

Serve in bowls. You can garnish with shredded cheddar or monteray pepper jack cheese and a dab of sour cream.

*This recipe is guaranteed to keep you in close proximity to a bathroom for the next 24-36 hours.

[Wabanaki Web]

HAH! Goldilocks chickened out once she knew that she would have to arm wrestle both me and Jeni, and God only knows what the fiancee might have 'cooked' up.......

[Jason]

Originally posted by Wabanaki Web
HAH! Goldilocks chickened out once she knew that she would have to arm wrestle both me and Jeni, and God only knows what the fiancee might have 'cooked' up.......

Hope it's not that SPAM shake in a blender, that was pretty horrible :(

[Dave Swift]

This thread reached five pages very, very quickly.
It looks to me as though it may reach ten pages....

[pixelmonkey]

dont start that dave... that's bad karma!

just sit back, keep a :O@ bag near and let the page count raise!

chris<pixelmonkey>:D

[TheKman]

Dave cursed us... We will never make it now. In fact, I give up! I'm not gonna post to this thread again. Ooops, too late.

[R_Russell]

ewww this is my chance to get my number of posts up...

[R_Russell]

oh ya, I also wanted to ask. Seriously has anyone tried making any of these recipes???

[Jason]

Told ya there isn't a snowballs chance fo reaching 10 pages. THANKS DAAAAAAAAVE!

[TheKman]

I haven't tried to make any of the recipes. I'm not into self destruction. I've only eaten 1 slice of SPAM in my life and I figure it probably took 3.46 years off of my life expectancy. NEVER AGAIN!!!!

[SteveS235]

OK, it may not be SPAM, but this is a real honest to goodness recipe I found that if presented correctly can liven up a dinner!

Ready? Ok........

Kitty Litter Cake

1 pkg Spice cake mix
1 pkg White cake mix
1 pkg White sandwich cookies
1 sm Package vanilla pudding mix
12 sm Tootsie Rolls

Prepare cake mixes and bake according to directions. Prepare pudding mix and chill until ready to assemble. Crumble white sandwich cookies in small batches in blender. They tend to stick, so scrape often.

When cakes are cooled, crumble into a large bowl. Toss with half the cookie crumbs and the chilled pudding. Gently combine. Pour into a clean kitty litter box.

Put unwrapped Tootsie Rolls in a microwave safe dish two at a time and heat until soft and pliable. Shape ends so they are no longer blunt, curving slightly. Repeat until you have nine, and bury them in the mixture. Sprinkle the other half of cookie crumbs over top. Heat three more Tootsie Rolls in the microwave until almost melted. Scrape them on top of the cake and sprinkle with cookie crumbs. Serve with a new pooper scooper.

Sounds pretty darned tempting to me......:p

[Jason]

Originally posted by SteveS235
OK, it may not be SPAM, but this is a real honest to goodness recipe I found that if presented correctly can liven up a dinner!

Ready? Ok........

Kitty Litter Cake......



You know... there is such a thing as "taking it too far".

[R_Russell]

HAHAHA...Steve, the only thing that would make that any nastier is if it had SPAM in it LoL!

[Wabanaki Web]

We've been stuck on page 5 nearly all day...we are SLACKERS!

[Wabanaki Web]

Would you look at that! Page 6! I take it back, we ain't slackers after all!

[brokenair]

hummmm, jason started it all by saying DONT POST A REPLY! but for some reason left the thread unlocked... you had better keep this thing OPEN or this pixelmonkey is going to throw more than just a wrench or spam at ya! we are now at 6! come on everyone, lets finish this 10 page quest before the weekend!!!!


flying like a brush ape!!!
chris<pixelmonkey>:D

[TheKman]

There is no way that will happen, much less by the weekend!

[Jason]

The Kman is right, the situation looks pretty bleak... maybe if this thread at least had a point to it?

[Ian]

I can't let you lot loose sight of reaching 10 pages. this ones just for Steve, Jason and the gang...

Suggest you rush out for the ingredients and try this one out.


Cheese Jello With Spam Chunks

Ingredients
2 boxes of 'Drinking Gelatin', unflavored
2 boxes of Macaroni and Cheese
1 can of SPAM®
1 Jello mold
Some quantity of water. If you can't get enough water on demand for this recipe, you shouldn't be making it in the first place.

Directions:
1. Open up the boxes of Macaroni & Cheese, get the packets of cheese, and use the macaroni for something more useful. Try developing a Faster-Than-Light drive fueled only on the starches found in macaroni.
2. Mix drinking Gelatin, cheese packets, and water in a bowl. Stir a lot.
3. Put the Jello mix you just made in that there bowl into a Jello mold of your choice. I would suggest those 'brain jello molds' that they have somewhere. Put it in the fridge and let it set a while.
4. Get the spam out of the can. Cut it into chunks. Pick a good, light size that won't immediately sink to the bottom of the partially firmed jello. I like good, meaty chunks, as they let people know that it is indeed spam they are eating, if they bother to try it at all.
Cooking the spam is optional.
5. Get that previously mentioned partially-firmed jello out of the fridge. Carefully drop them spam chunks into the partially-firmed cheese jello so they suspend themselves in the jello, like a good jello-suspended spam chunk should.
6. Put that baby back into the fridge until it's ready to serve.

Great at parties where people are drinking too much. Reminds them of what they'll be seeing in a scant few hours.

Serves: No one in their right mind.

remind you of anything? :O@

[Goldilocks]

I don't...

[Goldilocks]

...want...

[Goldilocks]

...to...

[Goldilocks]

...be...

[Goldilocks]

...a novice...

[Goldilocks]

...anymore.

[Goldilocks]

Well, would you look at that! I'm an aspirant! :badbob:

[Goldilocks]

If I keep talking to myself for long enough, I might even make page 7 before anyone else gets here!

[Goldilocks]

and then again maybe not.

[Goldilocks]

But you have to agree.....

this has been a valiant effort on my part to help you guys reach page 10 by the weekend!

Not sure it's going to happen though??? Keep up the good work anyway guys!! :)

[Edited by Goldilocks on 03-09-2001 at 05:07 AM]

[Goldilocks]

:badbob: Yay!!!!!! Page 7!!!!!!

[Goldilocks]

So, now that I have gotten over the heartbreak of Jason's rejection, it has come to light that Ian is in fact single.

So Ian, how about it? What do you say to us two getting it together?!

[Ian]

Hehe, I make a point of not getting near women on the rebound :D
But you're right, I'm single. :)

[Goldilocks]

Oh OK, but like I said, I'm over Jason, so if you happen to change you're mind....!

[pixelmonkey]

keep the post coming!!! only 16 hours and 46 minutes left!!!


another "single" idiot aka eedeeeot!
chris<pixelmonkey>:D

[Goldilocks]

Hi Pixelmonkey!

Seeing as Ian's rejected me too, I don't suppose you'd be interested would you? (not that I'm desperate or anything!!!) ;)

[pixelmonkey]

i'm not too sure since you had a thing for jason once... but then again you seem to like spam! ... completely off the subject and i have NO idea why this just hit me, but does anyone have a recipe for a Spam Wedding cake?


letting the world know I am a COMPLETE Idiot!
chris<pixelmonkey>

[Goldilocks]

Excellent! So you do want to marry me then! :)

[pixelmonkey]

only if there are no objections from anyone in the forum! ooo and you all need to post the recipe for that SPAM wedding cake. Ian, your wedding present needs to be a cleaned *.js file that was compressed into one line that i sent to you a couple of days ago... i'm still waiting for a responce. any further suggestions for spam recipes?

PS dont anyone even dare considering bringing that spam cheese cake!

one final left befor spring break!!!
chris<pixelmonkey>:badbob:

[Ian]

Just for the happy couple. - complete with blackberries and garnished with Rose Petals ( non toxic of course :))
A special 3 layered wedding cake....

SPAM WEDDING CAKE WITH BLACKBERRIES AND ROSES

Active time: 5 to 6 hr. Start to finish: 1 day

Important: Two separate batches of the following batter are required in this recipe. You’ll need twice the quantity of the batter ingredients below, but do not double when mixing the ingredients.

For each batch of batter
2 Tins Spam
12 large eggs
3/4 cup milk
2 tablespoons vanilla
1 1/2 teaspoons salt
6 cups cake flour (not self-rising)
6 sticks unsalted butter (1 1/2 lb.), softened
3 cups sugar
For assembly
4 cups lemon syrup
2 1/3 cups rose hip, rose fruit, or seedless blackberry jam (about 3 jars, 12 oz. each)
Cream-cheese frosting
8 (1/2-pint) containers blackberries (about 8 cups)

Special equipment:
1 (12- by 2-inch) cake pan
1 (9- by 2-inch) cake pan
1 (6- by 2-inch) cake pan
2 packages Magi-Cake or homemade foil strips
1 (12-inch) serrated knife
4 (11-inch) cardboard rounds
4 (8-inch) cardboard rounds
4 (6-inch) cardboard rounds, trimmed to 5-inch rounds
1 medium-size piping bag and 3/16-inch plain tip
Cake base or large platter
5 (8-inch) plastic straws
Cake-decorating turntable (optional but very helpful)

Garnish: petals from 3 large organic and nontoxic roses and blackberries (optional)

Bake cake layers:
Preheat oven to 350°F. Grease cake pans and line bottom of each with a round of wax paper.
Grease paper and dust pans with flour, knocking out excess. Wet Magi-Cake strips and fasten around each pan.

Whisk together eggs, milk, and vanilla. Whisk salt into flour in another bowl. Beat butter (it should be room temperature) with sugar in a 5-qt. standing electric mixer on medium speed until light and fluffy, about 5 minutes. Add flour and egg mixture alternately in 3 batches, ending with egg mixture and beating on low speed just until incorporated.
Chop spam into sections no larger that 1-inch and add pieces into batter while stirring. Stir until well mixed through batter. Leave to stand 5 minutes.
Divide batter among pans so each is filled to 1 inch from top. (If you have a wall oven or other small oven, see Cooks' notes, below.) Bake in upper and lower thirds of oven, with 12-inch pan on upper rack, 20 minutes. Gently turn pans in place so that part of cake that was toward back of oven now faces front and bake cakes until a tester comes out of each with a few crumbs adhering, 10 to 20 minutes more, depending on cake size. Transfer each cake as done to a rack to cool. Cool cakes slightly (9-inch and 6-inch cakes for 10 minutes; 12-inch cake for 20 minutes) and invert onto racks, peeling off paper. Turn cakes right side up and cool completely.

Clean pans. Make second batch of batter; bake and cool cakes in same manner.

Assemble cake:
Work with 12-inch cakes first. Trim top of each with long serrated knife to make level, then cut cakes horizontally in half. Put each 12-inch layer, cut side up, on an 11-inch cardboard round.
Brush cut sides generously with syrup. Stir jam until smooth and spread about 2/3 cup on a 12-inch layer. Invert another 12-inch layer (with cardboard), cut side down, onto jam. Discard top cardboard round and spread about 2 1/2 cups frosting on top. Sprinkle with 1 layer of blackberries to cover frosting. (If berries are 1 inch or larger, halve them lengthwise.) Slide the third 12-inch layer, syrup side up, onto berries, discarding cardboard, and press gently.
Spread about 1/2 cup jam on layer and invert the last 12-inch layer (with cardboard), cut side down, onto jam, then discard cardboard.

Spoon 2 cups frosting onto 12-inch tier and cover cake with a thin coating. (This is called crumb-coating. It tamps down any loose crumbs to keep them out of the top layer of frosting and fills in any crevices.) Chill 12-inch tier while working on remaining tiers.

Trim and halve 9-inch cakes similarly and put on 8-inch rounds. Brush cut sides generously with syrup. Assemble and crumb-coat 9-inch tier in same manner (use about 1/3 cup jam and 1 1/4 cups frosting between layers; crumb-coat with about 1 1/2 cups frosting). Chill 9-inch tier.

Repeat procedure to make 6-inch tier (use about 2 1/2 tablespoons jam and about 3/4 cup frosting between layers; crumb-coat with about 3/4 cup frosting) and chill until firm.

Reserve 2 cups frosting for piping. Place 12-inch tier on cake base (preferably on a cake turntable) and frost. Then frost remaining tiers. Chill frosted tiers (do not stack) at least 4 hours.

Cut 3 straws in half and insert 1 straw piece in center of 12-inch tier all the way to bottom. Insert remaining 5 straw pieces in a circle about 1 1/2 inches from center straw and trim straws level with top of tier. (Straws support tiers.) Carefully put 9-inch tier (still on cardboard) in center of bottom tier. Cut remaining 2 straws in half and insert into middle tier in similar manner, with 1 straw piece in center and remaining 3 straw pieces in a circle around it.
Carefully put 6-inch tier (still on cardboard) on top, in center of middle tier.

Fill in any gaps between tiers and any imperfections with frosting and transfer the remainder to pastry bag fitted with 3/16-inch tip. Pipe a decorative border around the bottom edge of each tier. Save remaining frosting for touch-ups—just in case.

Cake should come to room temperature before serving (it may stand at cool room temperature about 6 hours). Garnish cake with roses and serve slices with blackberries.

Cooks' notes:
• Cake layers may be baked and frozen, wrapped well in foil and sealed in plastic bags, up to a month ahead. Thaw wrapped layers a day before assembling the cake.

• If you can't fit the entire assembled cake on its base into your refrigerator, a good place to stop is after assembling and crumb-coating the 3 tiers but before stacking them together. Go to that point 1 day ahead and keep the tiers chilled. Cover each loosely with plastic wrap once the frosting is set. (No smelly things in the fridge, please!) After frosting the tiers, chill them overnight.

• Some of our ovens are wall ovens, which tend to be small (ours are about 19 inches wide, 15 inches high, and 17 1/2 inches deep). We found that the cakes cooked more evenly when we cooked the 12-inch cake alone on the middle rack, then the 6-inch and 9-inch together on the middle rack. If you do this, fill all the pans at the same time but leave the 2 smaller cakes at room temperature while baking the 12-inch.

Serves 50.

[TheKman]

Why ruin perfectly good SPAM by surronding it with all that cake?

[Goldilocks]

Well I think it's a lovely thought for this very special occasion.

[TheKman]

Anything for our sweet Goldilocks!

[Wabanaki Web]

I think I am going to cry. ~sniffle~ Weddings always make me cry. I am so happy for the two of you ~sob~ and know that your marriage is off to the perfect start because of the spam wedding cake. Goldilocks, can I be one of the bridesmaids? I have a lovely glistening spam pink dress for the occasion!

[Goldilocks]

Of course you can, and all at the forum are invited to the reception afterwards. It will be a sit down meal consisting of four courses. These are yet to be decided and any suggestions from you all are welcome!

[pixelmonkey]

how about spam / web address shirts for everyone at the door? this would be a great advertising prop for any website, and for the bride and groom there will be a cost if you want your web address shown on his or her tux/ dress. that's another thing to think about... what will the colors be for this "EVENT"? somewhere along the lines of the dark blue (like what is on the can) and the pinkish color that is spam?


this would make a great flash movie!
chris<pixelmonkey>:D

[pixelmonkey]

WOOHOO!!! 8 PAGES!!!

chris<pixelmonkey>:D

[TheKman]

I can see it now. Four courses of SPAM
Appetizers: SPAM sticks in a blanket with Rasberry Horseradish jam.
Soup: SPAM & Bean with a garnish of red onion.
Main Course: SPAM filets in a white wine cream sauce.
Dessert: SPAM wedding cake.

The reception should be held in a clearing at a trailer park. All of the mobile homes could be decorated to look like giant cans of SPAM.

[Goldilocks]

WOW!! It's what every girl dreams of! A real SPAM wedding! The other girls are going to be soooooooo jealous!! :)

[Ian]

The reception should be held in a clearing at a trailer park. All of the mobile homes could be decorated to look like giant cans of SPAM. [/B]

Glad it's been held outside. Don't forget to hire all those Portable Toilets, they're gonna get well used :D
Oh, you will probably need a chain saw to cut the cake as well. :D

[Edited by Ian on 03-09-2001 at 12:27 PM]

[TheKman]

This seems like fertile material for Jeff Foxworthy. "You might be a redneck is they serve SPAM at your wedding"

[pixelmonkey]

remember the movie "Moving" with Richard Pryor? His neighbor had the lawnmover to kill all lawnmowers! well i pass by his place for the morning drive to work and if he knew about all this spam i'm sure he wouldnt mind getting the "wide load" permits for transporting it it so we can cut the cake! now this has me thinking about one last thing.... what about a Spam mobile? kinda like the Oscar Meyer Weiner.. now what shape would that be?

it's like playing chicken with a train... just a slim chance you will win!
chris<pixelmonkey>:D

[pixelmonkey]

with this post we have now topped the previous "and i'm not even a blond" spam thread!


WOOHOO!!!
chris<pixelmonkey>:D

[Jason]

I think I found where the happy couple registered: http://spam.com/ss.htm . Don't you guys think of coming without a gift!

Be good to her pixelmonkey... we had a thing once.

[pixelmonkey]

thanks jason! that means a lot to me, but we are forgeting one verry major thing! what about the batchlor and batchlorette parties?

this is going to get really interesting now!
chris<pixelmonkey>:D

[Tony Hawk]

Oh SPAM(tm)! Oh SPAM(tm)! Gourmet delight!
My food by day, my dreams by night.
To carve, to slice, to dice you up -
pureed in a blender and sipped from a cup.

What shining deity from Olympus knelt
down to the earth and hog butt smelt?
Creating then man's eternal desire
for swine entrails congealed by fire.

On some corporate farm, a pig has died.
Eyes, tongue, and snout end up inside
that cube of SPAM(tm) hidden in the can
I now hold in my trembling hand.

More than mere food, SPAM(tm) is for me
a hedonistic expression of gluttonous glee.
Mottled with pork fat, the pink cube engrosses.
My mouth takes it in, my intestine disposes.

Long have my arteries clogged to the sound
of sizzling SPAM(tm) when there's no one around -
furtively chewing or swallowing whole.
Triple bypass by forty, my medical goal.

Other processed meat products I've tried or declined
Vienna Sausages, Treet, even pig's feet in brine.
Though each may be tasty in different ways,
none matches SPAM(tm) for gelatinous glaze.

That glistening pinkness beckons me
with gristle, fat, and BHT.
Oh SPAM(tm), my SPAM(tm) - the taste, the smell!
The sacred meat product, from Hormel.

[pixelmonkey]

that deserves 3 cheers or beers considering it's almost quiting time on a friday! come one people, lets finish this out!!!! this one should make page #9!

SPAM SPAM SPAM SPAM SPAM SPAM SPAM SPAM SPAM SPAM!!!!
chris<pixelmonkey>:D

[pixelmonkey]

mabey this one?......


chris<pixelmonkey>

[pixelmonkey]

DOH!!!! come on page 9 where are you????

chris<pixelmonkey>:D

[pixelmonkey]

ok, now it's makeing me mad! we have been stuck on page 8 for way too long! what is it? has jason altered this thread so it will never make 10?

chris<pixelmonkey>:D

[pixelmonkey]

WOOHOOOOOOOOO!!!!!!!!!!!!!! 9 pages!!!

winners circle spam just a few post away!

chris<pixelmonkey>:D

[Jason]

PixelMonkey,

There is now no doubt in my mind that you and GoldiLocks are well suited for eachother, considering the way you each span your your turns into several posts :D

[pixelmonkey]

sometimes you just have to... it seems some people just dont recive a point well taken untill it's so obious even a single cell organism can understand it. and that is one of the reasons while in the spam forum i post, then post, then for one extra kick, post again! + this helps the total when people come back and state things like that was a wastefull post! and btw where did jenn go again? i havent seen her post in the past 2 days! (dont worry Goldi... i have no feeling for her other then as a friend) :) and what about the SPAM Mobile,... i am waiting for a description from someone, ANYONE!


posting it all
chris<pixelmonkey>:D

[pixelmonkey]

what are up with people and responces to some of my mind boggling post? are they that tough? (if anyone cares, see database and SQL) its not like i'm trying to turn SPAM into chicken here!


add another!
chris<pixelmonkey>:D

[TheKman]

SPAMicide - Homicide by SPAM, blunt object (SPAM can to the head), ingestion (poisoned SPAM), inhalation (SPAM blocking airways)

SPAMophobia - fear of pink, greasy, gelatinouis substances

overSPAMification - over posting to threads about pink, greasy gelatinous substances

SPAMcense - pink, greasy, gelatinuos smelling SPAM oder incense

SPAMbone - never before seen bone from which SPAM is cut.

SPAMade - SPAM flavored powdered drink mix

SPAMology - The study of SPAM

SPAMologist - One who doevotes their time and education to SPAM recipes, etc. I.e. Jason, pixelmonkey, Ian

SPAMobilia - SPAM collectibles - soon to e a category on ebay

[Dr. Web]

smamming in the night! check out this excerpt from an article I read:


"anyone with skills that are in great demand, programmers for example, can usually establish an alternative work schedule. If you know C++ or Linux like nobody's business, your alternative work schedule could consist of working mornings from the lanai during the dry season in The Tropics and taking the rest of the year off. (If you happen to be one of those people and you're reading this, get back to work."

Thats obviously why there are already 9 pages of spam here so quickly! ha! We can work whenever we want, and hit the spam box as much as we want!

[TheKman]

Looks like we still don't stand a chance to reach page 10 by the end of the day. ...sigh... oh well.

[pixelmonkey]

Originally posted by TheKman
Looks like we still don't stand a chance to reach page 10 by the end of the day. ...sigh... oh well.

DON'T start talking like that! lets get a few more people in here to cap off a 10 page thread within the next HOUR! i will be doing one more post before callin it a day...

Goldilocks... where did you go?
chris<pixelmonkey>:D

[TheKman]

Help Me! I am becoming addicted to the HTML forums.

[R_Russell]

I think I can!

[R_Russell]

I think I caan!

[R_Russell]

I think I caaan!

[R_Russell]

I think I caaaan!

[R_Russell]

I think I caaaaan!

[R_Russell]

I think I caaaaaan!

[R_Russell]

I knew I could!!!

[Jason]

Come on Ryan,

Those last few posts were nothing but spam.

[Jason]

Congratulations to you all for creating the longest, and most ridiculous thread on the forum :D. Think it'll ever hit 100 pages? Can you imagine trying to read the whole thing from the beginning a year from now when it gets that high (or above)? Imagine what the tourists must think!

[R_Russell]

Its mind boggling just to think about.

[TheKman]

They probably think we are a bunch of goofballs. Of course, maybe they are right.

[R_Russell]

Or, maybe they are the goofballs! You never know.

[pixelmonkey]

mabey there should be a warning about this thread! just imagine what would happen if people unsuspectingly started to read all of this... this... SPAM!!! it would likely require mental help for several months or life! It could cause such an overdose of discust to mental and possibly Physical collapse!!! if you have read the entire thread from start to finish within any given day, please consult your physican IMMEDIATLY!

Cheers to SPAM, and I think the SPAM Mobile would look something like a bread truck, only cab-over!


cheers, beers, and other unspeakable acts to occour over the weekend!
chris<pixelmonkey>:D

Goldilocks!! WHERE ARE YOU?????????

[R_Russell]

Pixelmonkey, it might even make them hungry. Who knows they have plenty of recipes to try :D

[R_Russell]

Oh ya Jason, my name is not Ryan. My name is Sam, Sam I am, I like SPAM with green eggs and ham!

[Dr. Web]

I am already in a mental institution. They call it "web development." Its a fun place. They feed us, and we bang on keyboards from time to time. It seems to make everyone happy.

[R_Russell]

Right on Dr. Web, my computer is like one of those stress balls that you sqeeze. When I get stressed or pissed off I take it out on the computer... ussualy end up breaking something hehe.

[SteveS235]

Originally posted by Jason
Think it'll ever hit 100 pages?

Be careful what you say Jason! :D

You know, just when I think I have posted the most disgusting sounding recipe, Ian one-ups me! :D

So.......(remember, this is a legit recipe!)

Chocolate Armpit Hairs

Ingredients:

3 large shredded wheat bundles
3 TBS. honey
1 TBS. light brown sugar
1 6oz. bag milk chocolate chips
2 TBS. butter or margarine

Break up shredded wheat bundles into single long strands, so that they have the appearance of armpit hairs. Set aside. Place the honey, brown sugar, chocolate chips, and butter in a medium sized heavy saucepan and heat over low to melt. Gently stir mixture with a rubber spatula. Mixture should be smooth and glossy. Remove the saucepan from burner and place it on a heat safe work surface. Gently fold in shredded wheat. When the shredded wheat is completely coated, scoop it onto wax paper in nine equal portions. Use a fork to gently rake "hairs" into one direction. To set Chocolate Armpit Hairs, place them in refrigerator for about thirty minutes. If there are any hairy bundles left over, keep them stored in the refrigerator.

[Jacob]

For some reason I feel a sudden urge to contribute to the list of recipes.

A since this is on the 10th page, I would consider this a very special occasion :)


SPAM A LA KING

Serving Size : 4
Categories : Main dish

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/3 c Chopped green bell pepper
3 tb Butter or margarine
3 tb Flour
1/4 ts Salt
1/8 ts Coarsely ground pepper
1 c Water
1 c Half-and-half
1 Chicken bouillon cube
1 cn SPAM Luncheon Meat, cubed
-(12 oz)
1 cn Sliced mushrooms, drained
-(4 oz)
1/4 c Chopped pimiento
Puff pastry shells, rice,
-or toast


In large saucepan, saute green pepper in butter until tender. Blend in flour, salt, and pepper until smooth. Stir in water, half-and-half, and bouillon cube. Cook over low heat, stirring until bouillon dissolved and mixture boils and thickens. Add SPAM, mushrooms, and pimiento. Cook and stir 3 minutes. Serve over puff pastry shells, rice, or toast.

Enjoy!


[Edited by Jacob on 03-10-2001 at 01:03 PM]

[justjeni]

You all should enter these in the spam contest! Heck, who knows, maybe you'd win! :)
Check it out:
What's Cooking?
SPAM, of course.
Versatile. That's SPAM. It can be eaten for breakfast, lunch, dinner and anytime in between.

See for yourself at one of the many SPAM recipe contests. With more than 75 planned this year, there's got to be one nearby.
For more info, go to:

http://www.spam.com/es/es_ci.htm

[brokenair]

ok, so it's a saturday night and i'm about to go out partying (without spam of course) and i had to check to see how much further this post would go after checking my e-mail. OOOOO holey SPAM!!! this could keep going and going and going... it makes me think of the battery commercial! keep the Spam recipes coming and dont forget to rember the consaquences of eating such works of art!

have fun and party it up!! SPRING BREAK IS HERE!

having fun in the trees!
chris<pixelmonkey>:D

[R_Russell]

I have only one question for you... how in the hell can you go partying without spam? Answer me that!

[TheKman]

Another Saturday Night and I ain't go no SPA-AM,
I got some money cause I just got paid,
How I wish I had some good SPAM to eat,
I'm in awful way,

I Got in town a month ago,
I've ate a lot SPAM since then
If I can cook it I can eat it
No other meat can beat it,
That's why I'm in the shape I'm in

Ohh,
Another Saturday Night and I ain't go no SPA-AM,
I got some money cause I just got paid,
How I wish I had some good SPAM to eat,
I'm in awful way,

Now another fella told me,
He had a meat that tastes just fine,
Instead a be'in my deliverance,
It had a strange resemblance,
To a meat called frankfurter,

Ohh,
Another Saturday Night and I ain't go no SPA-AM,
I got some money cause I just got paid,
How I wish I had some good SPAM to eat,
I'm in awful way,

<<Instrumental Bridge>>

It's hard on a fella,
When he don't have his SPAM around,
If I don't find me some SPA-AM,
I'll settle for some Ha-am
I guess I'll choke it down,

Ohh,
Another Saturday Night and I ain't go no SPA-AM,
I got some money cause I just got paid,
How I wish I had some good SPAM to eat,
I'm in awful way,

Yea-ah
Another Saturday Night and I ain't go no SPA-AM,
I got some money cause I just got paid,
How I wish I had some good SPAM to eat,
I'm in awful way,

[justjeni]

Love that last one - I can relate! That's what happens to us computer heads, I guess...

[SteveS235]

California Spamoni Sorbet

1 Can of Spam
1 pk Aspic
2 Avocados
1 pt Haagan Daas lemon sorbet
2 Sugar cones
1 Jar of Bacos Bacon Bits

Blend up Spam and aspic until smooth and creamy. Do the same with the avocados. Retrieve your empty large Spam can (left over from main course) and press Spam mixture into the bottom. Add a layer of the lemon sorbet, then a layer of the avocado paste. Several alternating layers can be added to suit aesthetics and personality. Pop in freezer for an hour then scoop onto cones , sprinkle with Bacon Bits and enjoy.

[Wabanaki Web]

Steve, that was really bad!

Ok, why isn't anyone posting any spam today? Is it because Sunday is a day of rest from spam and I didn't realize it? Or is it because everyone is in a spam induced depression because this thread reached 10 pages too quickly and now we are wondering if there is anything left to live for?

[Wabanaki Web]

Oh yeah, for full gruesome effect of Steve's recipe, in case you don't know, aspic is unflavored gelatin. Can you imagine spam encased in that?

[justjeni]

GROSS!!!!

[Goldilocks]

Originally posted by pixelmonkey

Goldilocks!! WHERE ARE YOU?????????

Here I am my beloved Pixelmonkey!! Sorry to disappear on you like that. But being over here in the UK I am 5 hours ahead of you so I finished work for the day and went home!! Sorry, I hope you will forgive me. :)

[Goldilocks]

I get the feeling Pixelmonkey is ignoring me

[pixelmonkey]

Originally posted by R_Russell
I have only one question for you... how in the hell can you go partying without spam? Answer me that!


Originally posted by Goldilocks
Sorry, I hope you will forgive me.


i was able to mke it threw the weekend. as for the partying without spam.. that's easy!


Weekend Survival when there is NO Spam!
1 camrea
24 exposure roll of film
large quanties of alcohol
3 or more people you need to be able to blackmale with certin photographs later in life.
1 sober cheaufer
5 road side stops while they rid some of the nights fun from their systems
2 porclin gods
4 pots of coffee
6 hours re-coup time
and
1 hour photo processing!


it's all survival of the fitest!

what a weekend!
chris<pixelmonkey>:D

ps... i forgive you goldilocks

[jonirvine]

Have you heard about the scarecrow?





He was outstanding in his field!





JOn

[pixelmonkey]

i'm not getting an answer in the server side forum so i'll ask everyone in the spam box... i'm having a BIG problem with my UBB! its giving me 500 errors on every page, even the control Pannel!!!! if anyone knows what could be wrong, take a look, and if you need access to the files just ask!


pleasepleaseplease help me!!!
chris<pixelmonkey>=:O

[Jason]

Watch those cross-posts monkey, or I'll move this whole thread to The Spam...er....

Anyway, I've replied to your other thread, hopefully Jake can help you out.

[pixelmonkey]

the joys of the catch it all spam forum! i had to post that last one... well, not had to but to keep some sanity and continue to look for help i had to! i guess i really HAD to didnt i? on the twisted side of the SPAM topic... what about home uses for SPAM other then eating it?


it's only monday and i already need a weekend!
chris<pixelmonkey>=:O

[Dr. Web]

Other uses for "spam" .....
fertilizer for third world countries
alternate fuel source when fossil fuels run out
possible new material for the "survivor" series

[Jason]

I believe that it already powers the SkyCar:
http://www.htmlforums.com/showthread.php?threadid=2878

[JohnM]

lol Web

[Jason]

Or what? You slackers will never make 100 pages.

[SteveS235]

SUPER SPAM CHEESEBALL


1 cn SPAM Luncheon Meat,
-shredded (12 oz)
2 c Shredded Cheddar cheese
1 pk Cream cheese, softened (3oz)
2 tb Finely diced onion
12 ts Prepared horseradish
1 ts Worcestershire sauce
1/2 ts Dry mustard
1/2 ts Chili powder
3/4 c Chopped nuts
Crackers

In large bowl, combine SPAM, cheese cream cheese,
onion, horseradish, Worcestershire sauce, dry mustard,
and chili powder; mix well. Form into ball. Roll in
nuts. Cover and refrigerate several hours or
overnight. Remove from refrigerator 30 minutes before
serving. Serve with crackers.

[SteveS235]

SPAM SWISS PIE


1 Deep dish pie shell (9")
6 Eggs
1 c Whipping cream
1/8 t Pepper
1 can SPAM Luncheon Meat, cubed
1/4 c Chopped onion
2 c Shredded Swiss cheese,

Heat oven to 425'F. Bake pie shell 6-8 minutes. Reduce oven
temperature to 350'F. In bowl, beat together eggs, whipping cream, and pepper. Stir in SPAM and onion. Sprinkle 1 cup cheese in pie shell. Pour egg mixture over cheese. Sprinkle remaining cheese over egg. Bake 45-55 minutes or until eggs are set.

[SteveS235]

OK gang, here's your Saturday night SPAM fix:

SPAM Shots

1 lb. Spam®

4-8 Pieces of fresh white bread

2 oz. mayonaise

1 small glass vodka


Depends on how much you like Spam® and Vodka. Take the Spam® and douse it in the Vodka, then slice it up so that it fits each slice of bread. Use a very small amount of mayo so that it doesn't screw up that lovely taste of Spam® of diffuse the Vodka.

[SteveS235]

Here's one for all the folks with iron stomachs out there:

SPAM and Kraut

1 (No. 303) can drained kraut
(home canned is better)
1/2 c. brown sugar
12 oz. can Spam
2 tsp. prepared mustard

Mix kraut and 1/4 cup brown sugar in 1 1/2-quart casserole. Arrange Spam slices on top. Mix rest of brown sugar and mustard with 1 teaspoon water. Spread on Spam. Bake 30 minutes at 400 degrees.

[humanform]

SPAM & Potato Chowder


2 tablespoons butter or margarine
1/3 cup shredded carrot
1/4 cup finely chopped onion
4 cups milk
3 cups diced peeled potatoes
2 (10¾-ounce) cans cream of chicken soup
1 (12-ounce) can SPAM® luncheon meat, cubed
1/2 teaspoon dried thyme leaves


In 4-quart saucepan, melt butter. Stir in carrot and onion. Cook, stirring occasionally, until onion is tender. Stir in remaining ingredients; mix well. Cook over medium-high heat, stirring occasionally, until mixture comes to a boil. Reduce heat to medium. Cover. Cook, stirring occasionally, until potatoes are tender. Serves 6.

[humanform]

By:Estelle Schmidt

SPAM Cupcakes

Ingredients -
For Cupcakes:
2 (12-ounce) cans SPAM luncheon meat
2 eggs, slightly beaten
2/3 cup quick cooking oatmeal
3/4 cup milk

For Glaze:
1/3 cup brown sugar
1 teaspoon prepared mustard
2 tablespoons white vinegar
1 tablespoon water

Remaining Ingredients:
4 cups prepared instant mashed potatoes
Snipped fresh chives, for garnish

Cooking Directions:
Preheat oven to 350°F. For cupcakes, in large bowl, grate SPAM. Add eggs, oatmeal and milk; mix well. Lightly spray a regular size muffin tin with nonstick cooking spray. Fill each muffin tin two-thirds full with SPAM mixture. Using the back of a spoon, lightly press mixture into tins. In small bowl, whisk together the brown sugar, mustard, vinegar and water. Lightly spoon glaze mixture over SPAM mixture. Bake for 25-30 minutes or until mixture is set. Meanwhile, prepare 4 cups of instant mashed potatoes. Remove cupcakes from oven. Place oven rack 2-3 inches from heat source and heat broiler. Top each cupcake with potatoes. Return muffin tin to oven. Broil 2-3 minutes or until potatoes are lightly browned. Garnish with fresh chives and serve. Serves 12.

Tip: For best results, let cupcakes stand 5 minutes before removing from pan.

[Jason]

Originally posted by SteveS235
OK gang, here's your Saturday night SPAM fix:

SPAM Shots

1 lb. Spam®

4-8 Pieces of fresh white bread

2 oz. mayonaise

1 small glass vodka


Depends on how much you like Spam® and Vodka. Take the Spam® and douse it in the Vodka, then slice it up so that it fits each slice of bread. Use a very small amount of mayo so that it doesn't screw up that lovely taste of Spam® of diffuse the Vodka.

I think you beat (or at least tied) my SPAM shake =:O

[Wabanaki Web]

Originally posted by Jason
Or what? You slackers will never make 100 pages.

Jason, You are really asking for it. Are you sure we can handle 100 pages of spam recipes???

Would someone pass out the barf bags please?

[Jason]

We've boosted the MaxClients of our MySQL... hopefully someone knows how to increase it's grossout tolerance though or the system may start to regurgitate anyway.


INTERLUDE:

(Inner thought... please do not let the Hormel Corporation suddenly decide to contact Big Resources for a business proposal.)

[Jason]

Does this thread remind anyone else of a famous Winston Churchill quote?


(Lady Astor to Winston Churchill)
Sir, if you were my husband, I would put SPAM in your drink.

(Winston Churchill's Reply)
Madam, if you were my wife, I would drink it.

[Tony Hawk]

Im so excited.....I just learned why fire engines are red! Not to worry, Ill share the info with you.

Because books are read too. Two times two is four, four times three is twelve. There are twelve inches in a ruler. Queen Elizabeth was a ruler. Queen Elizabeth was also a ship. Ships sail on the ocean. Fish live in the ocean. Fish have fins. The Fins fought the Russians. Russians wear red and fire engines are always rushin'.

Man I'm glad to know that. I had been pondering that question since I was a small child.

[pixelmonkey]

ahhh so now you are prompting us to complete 100 pages eh jason? well watch out for the flying spam now!


raising a spam shake to the air and toasting all that have posted!
chris<pixelmonkey>:D

[TheKman]

The dreaded 13th page. Anybody who posts on the page will have bad luck until this thread reaches 14 pages. Hurry, let's fill this page up to save pixelmonkey from flying wrenches and regurgitated SPAM shots.

[Goldilocks]

Quick!

[Goldilocks]

I'm putting myself at great risk to save you my darling Pixelmonkey!! :)

[Goldilocks]

Hurry!

[Goldilocks]

Keep going!

[Goldilocks]

Somebody give me a hand here!!!!

[Goldilocks]

Kman where are you???

[Goldilocks]

THE WRENCHES ARE FLYING!!!!!!

[TheKman]

This SPAM is your SPAM,This SPAM is my SPAM,
First you buy it,and then you fry it,
How much can you eat, of this fake meat,
This SPAM was made for you and me!

This SPAM is your SPAM, This SPAM is my SPAM,
Put SPAM on your plate, You'll regurgitate,
Look in the toilet, Then you'll avoid it,
This SPAM was made for you and me!

This SPAM is your SPAM, This SPAM is my SPAM,
You know it's not ham, Why it's in a can,
Made from a pig's but, It will clench your gut,
This SPAM was made for you and me!

This SPAM was made for you and me!

[Goldilocks]

Where's everybody gone?? Great!! So now I'm the only one willing to risk being cursed with bad luck to save our dear Pixelmonkey!

[Goldilocks]

Great one Kman!!!!

[TheKman]

Sorry it took me so long Goldilocks, I was in a frenzy of poetic creativity. I dreamed up that little ditty while hurling up my SPAM and cheese omelete.

[Goldilocks]

That's alright, these works of art take time!!

[TheKman]

I was reviewing the last page of posts and noticed humanform and Jason were posting at some Godawful hours. Do time zone are you guys in. The posts are in the US Eastern Time. If you guys live on the eaast coast of the US you were really burning the midnight SPAM oil.

[pixelmonkey]

porclin god..... here i come!
:O@


did this one make 14?

thanks for the help all!!
chris<pixelmonkey>:D

[Goldilocks]

Yes I noticed that too.

(Must be near the end of the page soon!)

[Goldilocks]

oooh would you look at that Pixelmonkey has saved himself!

[TheKman]

If your ham comes in a can,
and is labeled Hormel SPAM,
You're not really eating ham,
but a blend of meat like jam

You take your life into your hand,
when you put a key to that can,
On a plate plops that pinkish jam,
Chop it, mince it, cook in a pan,

It's time to eat, man o man,
You chew, you swallow, then blam,
It's in your stomach, that pseudo ham,
It churns and gurgles, you're off to the can!

[pixelmonkey]

everyone that posted on page 13 is now relived of their temporary bad luck!


cheers for everyone!
A Special thanks goes out to Goldilocks! We wouldnt have survived if not for your sacrafice! There need to be more people like you in this forum and world!

forever in debt to Goldilocks
chris<pixelmonkey>:D

[pixelmonkey]

that's the best one yet Kman!


chris<pixelmonkey>:D

[TheKman]

Why do we eat that pinkish goo,
What it once was, no one knew,
We sit at the table , me and you,
and stare at a can of red and blue.

We boiled it, fried it and baked it too,
Nothing we did rid that smell, PU
We gulped it down and drank a brew,
When out of our stomach it did blew.

We jumped to our feet and ran to the loo,
and forcibly expelled that pinkish goo,
off to the Doctor we did flew,
to see what damage SPAM might do.

The Doctor said he never knew,
why the FDA approved that goo,
for the consumption of me and you,
a product that sends so many to the loo!

[pixelmonkey]

hummmmm i was just thinking. has anyone ever tried to use SPAM as a weapon? Think about it.... just like mace! Resist criminals by carrying a can with you, stores in your glove compartment for up to 2000 years! + if you ever become stranded it's been said that this product can be eaten, and under certin circumstances is actually better for you than dirt!


just a though
chris<pixelmonkey>:D

[TheKman]

It is illegal to carry concealed weapons in your car in many states. Although, from a safety standpoint, cans of SPAM already have locks. But then we might need a 7 day waiting or cooling off period before you could by a can of SPAM. It could really open up a can of... Kids could get in trouble for carrying weapons to school in their lunch boxes. When all they really had was a SPAM sandwich.

[Jason]

Originally posted by TheKman
I was reviewing the last page of posts and noticed humanform and Jason were posting at some Godawful hours. Do time zone are you guys in. The posts are in the US Eastern Time. If you guys live on the eaast coast of the US you were really burning the midnight SPAM oil.

Time and time again I have to tell you people. I do not "sleep" as such. My body is kept cryogenically frozen except for when it is necessary to unfreeze me to answer/move new posts, or to perform maintenance on these forums.

Now run along and eat your SPAMwiches.

[Dr. Web]

Alternate uses for Spam:

Used to nuetralize radioactive waste.
Research material on "failures in genetic engineering."
Packing material for Jason's cryogenic freeze sessions.

Quote"My body is kept cryogenically frozen except for when it is necessary to unfreeze me to answer/move new posts, or to perform maintenance on these forums."

[pixelmonkey]

now i remember you! Lost In Space! WOW, your remote access and viewing in real time considering the mutiple time shifts and being light years away is excellent considering this is from the year 2001. your fablous use of recycling common meat scraps is great, considering all... well i had better not say that!


biting my tough
chris<pixelmonkey>:D

[pixelmonkey]

spam... o wonderfull "Forum Style Spam"!!! no one seems to be talking on the origonal post in the server side scripting, so i'm posting it appropriately here in the spam box!

===========================================================

earlier it was a mess, now it's complete on the access side but there needs to be a web browser interface. (IE ONLY) I'm wanting to know what tools are needed to run MS Access on my server and have people in B.F.E. execute, edit, and save the changes. come on, i know this has been done!!!

someone, anyone, throw me an idea!
thanks
chris<pixelmonkey>:D

[TheKman]

One benefit to all of the SPAM that Jason eats is that he freezes quite quickly. All of the strange chemicals have pickled him already.

[Dave Swift]

Originally posted by Jason

Time and time again I have to tell you people. I do not "sleep" as such. My body is kept cryogenically frozen except for when it is necessary to unfreeze me to answer/move new posts, or to perform maintenance on these forums.

Now run along and eat your SPAMwiches.

Considering you've made over 1300 posts, you must not be frozen a lot.

[TheKman]

This is quite unbelievable considering the pointlessness of this thread. You would think we all have something better to do with our time.

[TheKman]

If we reach 224 replies, we will double the amount of replies held by the previous record holding thread. "And I'm not even blond..."

[pixelmonkey]

do you remember the large hype produced by the first "and i'm not even blond" just look at the total ammount of views from it! most poor viewers are likely looking at the thread and asking themselves "WHY?" . Where has justjeni been hiding at anyway? one last question.... what relation or decendent of the BLOB do you think SPAM is?


still searching for the weekend
chris<pixelmonkey>:D


SEND ME SOME HELP FOR MY UBB!!!!!

.

[Dr. Web]

a free bb/ forum system......

http://www.ikonboard.com

looks like the URL is temporarily down, but when its up, its a great product.

[Edited by Dr. Web on 03-13-2001 at 03:37 PM]

[pixelmonkey]

and while most people my age are doing it the right way and wizzing away some money for a memory while in South Pade or Daytona Beach, i'm here at work, grinding my mind and doing my best to get a MS Access gui to work via Web Browser! has anyone ever worked with DRUMBEAT 2000? it claims to be able to do this, but like always i'm lacking time and sleep to prove it's claims. mabey it goes back to having something to do with being 2 months out of debt (completely!) and 3 months from being out of college.


almost ready to conquer the world with SPAM in lunchbox
chris<pixelmonkey>

[R_Russell]

Stuffed Chicken Breast With Spam And Apple Stuffing

4 average size boneless chicken breasts
1 large size container of Spam
20oz Cooking Alcohol
3 apples
1 box of instant stuffing


Preparing Stuffing-

Find a big bowl, add stuffing and and water and mix until water soaks in. Slice up apples into small peices and then add to the stuffing and then mix again. Take your Spam, add and mix as you did with apples until nicely blended.

Preparing Chicken-

Take your chicken breasts out of package and rinse under warm water. Place on cutting board and make a cut from end to end about 1 inch deep.

Finishing-

Take a nice handful of the stuffing you prepared earlier, and place inside of the cut you made in your chicken, you will know when they are fully stuffed when you notice it dripping out. Repeat this four times for all chicken breasts. Add any spices, cook at 350 degrees for 60 minutes or until stuffing is cooked.

-Let sit for 5-10 minutes before serving.
-Place cooking alcohol in wine glass and enjoy.
-Eat with hands for best taste.

[Edited by R_Russell on 03-13-2001 at 07:58 PM]

[Jason]

There hasn't been a post here for 3 hours now. How do ever expect to make 100 pagaes by the end of the month? This thread doesn't have a snowball's chance.

[brokenair]

never doubt a pixelmonkey with a mission!

chris<pixelmonkey>:D

[brokenair]

again!

chris<pixelmonkey>:D

[brokenair]

and you show doubt to people like me jason? how dare you!
never doubt a pixelmonkey with a mission!

chris<pixelmonkey>:D

[brokenair]

plus this gets my rating up!!!


never doubt a pixelmonkey with a mission!

chris<pixelmonkey>:D

[brokenair]

yahn... this is too SPAM like...


never doubt a pixelmonkey with a mission!

chris<pixelmonkey>:D

[brokenair]

three hours without a post? i must make up for this lost time!!!

never doubt a pixelmonkey with a mission!

chris<pixelmonkey>:D

[brokenair]

at this rate if i continue by myself i should make it in about 7 hours!

never doubt a pixelmonkey with a mission!

chris<pixelmonkey>:D

[brokenair]

i've posted a couple of questions about problems with my UBB and some MS Access via web browser... arent you going to answer my questions???


never doubt a pixelmonkey with a mission!

chris<pixelmonkey>:D

[brokenair]

someone could make a movie from the topics discussed in this thread! think about it!

never doubt a pixelmonkey with a mission!

chris<pixelmonkey>:D

[brokenair]

well it is just like a soap operah.... please review this thread to understand the entire topic at your own risk!

never doubt a pixelmonkey with a mission!

chris<pixelmonkey>:D

[brokenair]

does anyone here understand the person posting this...... this,,........ SPAM? btw all some great recipe tips have come to light! thanks!


never doubt a pixelmonkey with a mission!

chris<pixelmonkey>:D

[brokenair]

yahn!... i'm calling it a night all. expect me back tommrow with a complete line up of help from the likes of my dear Goldilocks, the challenger Jason, the great <pixelmonkey>, our missing person justjeni, the not twisted but different view of eforums, everyones favorite poet theKman, and many others!

NOTE: no animals have been killed or harmed durring the creation thus far of this thread..... however several cans of SPAM have gone to the wastside.



never doubt a pixelmonkey with a mission!

chris<pixelmonkey>:D

[TheKman]

pixelmonkey ate some SPAM
we all know he is a ham
he posts and posts to this thread
but now he needs to rest his head

we'll see you in the morn pixelmonkey
with numerous posts short and funky
keep up your work, and you will see
the longest thread in history

[TheKman]

I was at a trade show today and had a caricature done. It was my first time ..blush... Actually it came out pretty cool. He drew me sitting at a computer. There is a little spider on the floor saying "Hey, I design webs too!" I wish i could have taken my 4 year old daughter, she would have gotten a kick out of it. Plus the price was right. Free! I should have had him do another one proudly featuring SPAM

[TheKman]

Here I sit bleary eyed
trying to post but my brain is fried
I'll be back with fresh posts tomorrow
more bad poems to all your sorrow

[Jason]

Excellent rhymes as always Kman, you're a true poet. And as for you Pixelmonkey, what's the deal with the multiple login names :confused:

[Ian]

Great little Poem TheKman.
Keep it up, they're worthy reading. It beats the last 15 posts in here. :D

[justjeni]

You are doing well with those poems Kman - you doing that all by rote? Good job! Let's see some more...tomorrow, though like you said. I can barely see straight anymore..

[justjeni]

Hey - someone actually wondered where I was? well golly gee whiz, bless your pea picken heart! :D Thanks.

I've been having all sorts of problems since I crashed and here I can't even help you all out with SPAM recipes 'cuz I don't eat the stuff...I must have a couple thousand recipes, too - do you think I can find so much as one spam one? I can't! Unreal. I know my mom used it with scalloped potatoes when I was a kid...so there, make a boxed mix of scalloped potatoes, cut up and toss a can of spam in and bake as directed...
You know, actually, that was rather good when I was a kid, now that I think about it. Of course, was too stupid to know what i was really eating.

I'm going to bed now and if I dream of spam and scalloped potatoes, you are all going to hear from me about it! :)

So was Dr. Suess...

[Jason]

Weary Jeni
Bleary KMan
Brokenair Monkey
Constructive Ian

I too will retire
Because though I try
To follow the other poets
And fumble through my notes

I am far too tired
To think of a final line that rhymes with the rest of this post.

[humanform]

And don't forget:

SPAM JAM 2001

Saturday, July 7, 2001, East Side Lake, Austin, Minnesota

http://www.spam-jam.com/

[humanform]

In response to TheKman's "Early birds or Night Owls?"

Night owl. I work 3rd shift--SPAM support. Somebody's got to be here 24 hours a day. What would happen to you if the ring broke off the lid while trying to open a can of SPAM at say 3am? You'd be screwed wouldn't you? That's what I'm here for.

[humanform]

The 10 Spamandments

1. Thou shalt have no other meat by-product before Spam
2. Thou shalt not form Spam into a likeness of any other
meat by-product;(ie; hot dogs, etc.)
3. Thou shalt not use the name SPAM in conjunction with the
name of any other meat by-product.
4. Remember the shopping day. May it be filled with Spam.
5. Honor your father and mother with daily gifts of Spam.
6. Thou shalt not WASTE Spam.
7. Thou shalt only eat unadulterated meals containing spam
in some form.
8. Thou shalt not attempt to get thy Spam fix by means of a
5-finger discount. Pay for your Spam with hard earned cash.
9. Thou shalt give only glowing reports on the benefits of
a Spam diet.
10. Thou shalt not covet thy neighbor's Spam.

[TheKman]

Still bleary eyed and brain fried. It's tough working til 1:30 when the little one wakes up at 7:00!

[pixelmonkey]

it seems i'm in BIG trouble with that list of 10 guidelines for life with SPAM. i think i have broken about every rule shown there! (remember when i tried making smoked spam, and eventually burried it in the back yard) oooo well, i guess i'm doomed now! as for the mutiple names, a few weeks ago i had a question while at home and didnt remember my password, so i created another with my home e-mail account.

if Limp can do Hotdog flavored water and make millions, why cant we do SPAM flavored and make billions?

never doubt a pixelmonkey on a mission
$$ in my eyes today
chris<pixelmonkey>

[pixelmonkey]

Kman... i know exactly what that is like! close it down around 11 at night, then back at it 4:30am for the gym, then fulltime work, fulltime school, and that little remaining window is for sleep.

the walking zombie
chris<pixelmonkey>:D

[pixelmonkey]

Originally posted by pixelmonkey
Greetings HTMLforums Member,

I hope you've all had a fantastic new year! I'd like to invite you all to visit a new category of forums at http://www.htmlforums.com. This new category is located near the bottom of the website and is labeled "OFF TOPIC". This category contains 3 new forums: General Discussion, Web Events, and The Spam Box. We thought having some general chats would help expand relationships at the forums, and get some interesting thoughts flowing.

HTMLforums.com of course still carries it's traditional categories of webmaster and developer help, covering everything from HTML to web hosting. If you have any suggestions for the forums, you can always contact me personally at: jason@bigresources.com.

I hope to see you all in 2001!


HA! I bet you never expected threads like this from the spambox!

on a mission for the weekend!
chris<pixelmonkey>:D

[TheKman]

Omelet, sandwich or shake
so many things to make
a food of versatility
yet causes much humility

Many are afraid to admit
that they really like it
and so hide that red-blue can
keep secret your yen for SPAM

Huddled in your trailer park
cook that SPAM in the dark
away from prying eyes to see
your SPAM frenzied gluttony

and when you’re nice and full
of meat made from no bull
Thank the folks from Hormel
For they feed you well

You’d rather die than eat
of any other meat
no steak or veal or chicken
will make your pulse quicken

like that product known as SPAM
that isn’t really ham
It drains down your savings
but satisfies your cravings

[Jason]

[/B][/QUOTE]
HA! I bet you never expected threads like this from the spambox!
[/B][/QUOTE]

Yes, I had thought people would have been ashamed to have posts in The Spam Box :D

[pixelmonkey]

jason, you must be crazy!


laughing it up
chris<pixelmonkey>:D


we will make 100 before months end!

[TheKman]

justjeni made it an honor to be in the spam box!

[pixelmonkey]

i completely agree with you there kman. besides this has to be making jason a little crazy constantly checking the forum because of so many post he should be monitoring.

look! an eagle! [cheapshot] (that will teach that bear!)
chris<pixelmonkey>:D

[Dave Swift]

It was Ian who was the first person to actually make a post directly into the Spam Box.
That lead to justjeni 'spamming' her site, which lead to the first SPAM recipies, and the rest is history...